I cant categorical or put into phrases how scrumptious and straightforward this recipe is. Officially my favourite breakfast and is nice for large weekend brunches for the entire household and meal prep only for one! These Sheet Pan Pancakes will make it so that you simply by no means should toss the primary burnt pancake once more. You’ll have completely fluffy, golden brown pancakes each time.
Easy Low Carb Breakfasts
This Sheet Pan Pancakes recipes is completely my favourite low carb breakfast, but when pancakes aren’t your factor otherwise you desire savory to candy we get it! Here are a few of our favourite low carb breakfasts that you simply’ll wish to make for your loved ones this weekend:
- McGriddle remake Keto Quiche (Matt’s favourite!)
- Baked Cheesy Eggs
- Fathead Dough Everything Bagels (serve up toasted with cream cheese)
Curdle The Nut Milk
We didn’t assume it was even attainable, however belief us on this as a result of it makes all of the distinction. If you need your pancakes to rise, and yield a extra fluffy as a substitute of dense pancake, permitting the lemon juice to sit down within the nut milk is vital. That being stated, if you happen to decide to not do it or don’t have lemon/vinegar readily available you’ll nonetheless get a scrumptious sheet pan pancake to take pleasure in with household and buddies.
Note: you’ll have the ability to inform as soon as the milk has “curdled” by the swirls within the milk.
Line The Sheet Pan With Parchment Paper
This is an absolute should. I promise you there isn't any quantity of spray or grease that may enable the pancakes to return off as clear as it would if you happen to use parchment paper.
Think again to the outdated days of whenever you would make pancakes on a skillet (I say outdated days as a result of sheet pan pancakes are in proper now!), and if you happen to weren’t utilizing non skillet how a lot of a ache it was?! We stopped utilizing nonstick to scale back the consumption of pointless chemical compounds and now prepare dinner all the pieces in our forged iron skillet! It’s one of the best on the subject of cooking meats, veggies and casseroles, however not pancakes!
Easy Sheet Pan Pancakes
Breakfast couldn’t get any simpler than this sheet pan pancake recipe! No extra flipping, burning and being the final to eat (in case you are the flipper). If you make these sheet pan pancakes for breakfast or dinner everybody will get a superbly browned and scrumptious pile of pancakes. Serve them up with a few of our favorites – zero carb maple syrup and kerrygold butter!
Sheet Pan Pancakes
Servings 12 servings
Calories per serving 304kcal
Prep: 10 minutes
Cook: 15 minutes
Preheat oven to 425°F and line an 18×13 baking sheet with parchment paper.
Stir lemon juice into milk and let sit for 10 minutes.
Once curdled (as proven in video) whisk within the eggs, melted butter, erythritol, stevia and vanilla till absolutely integrated.
Add the flours, baking powder, and salt and whisk till absolutely integrated switching to a spatula when mandatory. The batter needs to be thick and clean.
Pour into the ready baking sheet and use a spatula to unfold it out evenly.
Top every third with chocolate chips, blueberries, pecans, or your favourite low carb toppings.
Bake for 10-13 minutes, or till a toothpick inserted into the middle comes out clear.
Cut into 12 slices. Enjoy with butter, low carb maple syrup, whipped cream, or your favourite toppings.
Best saved in a zipper high bag within the fridge as much as one week.
Note: Nutrition could fluctuate relying on the toppings you utilize!
Net Carbs: 5g
Serving Size: 1 Piece
Yields: 12 Pieces
Sheet Pan Pancakes
Amount Per Serving
Calories 304 Calories from Fat 252
% Daily Value*
* Percent Daily Values are primarily based on a 2000 calorie weight loss program.